Chana masala, means literally “mix-spiced small-chickpeas”, is a dish from the Indian subcontinent; notable in Indian cuisine. The main ingredient is a variety of white or black chickpea.
Chana masala is dry and spicy with a sour citrus note (the flavour usually comes from coriander and onion). Chana masala is also widely sold as snack food and street food in India. Along with chickpeas, the ingredients of Chana masala typically include onion, chopped tomatoes, coriander seed, garlic, chillies, ginger, dried mango powder, crushed pomegranate seed and garam masala. This is the blend we have perfected. Truly a healthy food.
Also, pairs with Potatoes & Cottage Cheese.
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