Peri Peri Chicken


Peri Peri Chicken

Peri Peri Chicken with Peri Peri Chicken Curry Spice Mix


  • 1 Kg Diced Chicken
  • 100 Grams Cauliflower (Small Florets)
  • 150 Grams Coconut Milk

Cook Time - 30 Mins

Serves : 8


  • Add Oil in a medium-heated saucepan.
  • Add the diced chicken and cauliflower florets and pan-fry to partially cook-off. Cover the pan to retain the juices, add water soon after, and bring to boil, then
  • Add the spice mix and simmer on low heat
  • Finally, add the coconut milk and stir the mix well. Continue to simmer on low heat till cooked
  • Chicken Peri Peri is ready to serve. For presentation, serve with lime wedges.


Peri Peri Chicken Curry Spice Mix Masala