Paneer makhni (also called paneer butter masala) is a slightly sweet creamy dish of paneer, in which the gravy is prepared usually with butter, tomatoes, & cream. Spices such as mild red chili powder and garam masala are also used to prepare this gravy.
A survey found that paneer butter masala was one of the top five foods ordered in India.
Also, pairs with Beef, Vegetables, Seafood, Lamb, & Potatoes.
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